One of the many benefits of us being in the little known Cotes de Duras is that we can’t charge the high prices of our neighbours in Bordeaux despite the fact that we think our wines are as good if not better.
Nowhere is that more evident than in our Reserve oaked red. Fermented in stainless steal tanks then aged for 12 months in French oak. ¼ was new to ensure that we didn’t overpower the natural fruitiness of the wine.
Priced per case of six bottles
- Wine Notes
Bottle Size 75cl Grapes Merlot 40% Cabernet sauvignon 50% Cabernet franc 10% Vinification Nocturnal harvest, with selective sorting. Individual plot selection. Cold pre-fermentation maceration. Long maceration. 12 months maturation in barrels (1/4 new). Vegan Friendly. Tasting For the first time, the Cabernet sauvignon reaches 50% of the blend. The stars were aligned during this vintage. The weather was perfect and our beautiful mosaic of terroir gave us rich but balanced grapes to make one of the best Réserves ever. A lot of complexity and beautiful texture, the wine shines brightly. Cellaring From 3 to 15 years Food pairing Beef Wellington, Venison loin with chocolate and cramberry sauce, redmeats, game, cheese, chocolate. ABV 14%
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